^{Fofizon’s dry prawns is a solid meat-flesh of uniform size obtained after laborious work of catching, removing shell, cleaning and drying. Use of this highest quality prawns as a healthy protein rich diet gives great taste. We do take immense care in preserving the natural freshness by drying it naturally under the Sun. once cooked in any form of gravy or dry, it will mesmerize you with its unique aroma. Prawns while cooking as a companion with vegetables like bottle gourd, spinach do make a great flavorful dish which can be thoroughly enjoyed.}

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• ^{Clean the Dry Ribbon fish pieces in a warm water.}
• ^{Take a vessel and cook Oil along with Hing (Asafoetida), Onion slices, Curry leaves, Green chilli slices, Tomato slices and make it brown.}
• ^{Add Ginger Garlic paste, Chilli Powder, Turmeric powder and cook for 2 min.}
• ^{Then add cleaned Dry Fish and let it cook for another 5 min, keep stirring in between.}
• ^{Add water as per the required quantity and salt to taste, cook well with lid on.}
• ^{Finally add coriander to garnish before serving.}

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