^{Our baby shrimp is the purest form of shrimps available with us as it is the most caught fish directly from our nets. Baby shrimp is so tiny that it can be eaten as a whole. To enjoy its great taste and aroma, this mouthwatering dish needs to be prepared in a dry gravy form.}

^{Dry Seafood Baby Shrimp is the smallest size of shrimp. It is very rich in protein and is healthy diet food. It can be consumed after cooking either in a curry preparation or directly after frying in any good quality oil and even can be roasted and consumed as a nutritious diet food. It can be consumed as a whole. We pack and send whole Shrimp for you.}

^{Dry baby Shrimps (popularly known as Sukat or Jawla in Maharashtra) are a catch from Arabian Sea from the coast of Alibag, near Mumbai. They are directly dried under the sun with head and tail. It is also consumed with head and tail in place. It is used in various Indian recipes.}

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• ^{Clean the Dry Anchovy pieces in a warm water.}
• ^{Take a vessel and cook Oil along with Hing (Asafoetida), Onion slices, Curry leaves, Green chilli slices, Tomato slices and make it brown.}
• ^{Add Ginger Garlic paste, Chilli Powder, Turmeric powder and cook for 2 min.}
• ^{Then add cleaned Dry Fish and let it cook for another 5 min, keep stirring in between.}
• ^{Add water as per the required quantity and salt to taste, cook well with lid on.}
• ^{Finally add coriander to garnish before serving.}

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